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Christmas Menu

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TWO COURSES €23.95 | THREE COURSES €27.95 Starters Soup Of The Day Served with brown bread (1) Shrimp Cocktail Served with crisp lettuce and lime Marie rose sauce (3,5) Warm Italian Bruschetta Bruschetta with melted mozzarella cheese on a bed of seasonal salad (1,6) Homemade Tolka Style Duck Spring Roll Chef's own recipe spring roll with sweet chilli sauce (1,3) Mains Traditional Hand Carved Turkey & Ham With stuffing and a red wine jus (1) Roasted Hake On a bed of roast beetroot and baby spinach with beetroot mousseline sauce, chive oil and lemon dressing (5,8) 10oz Sirloin Steak Served

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A La Carte Menu

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Starters Salad Of Roasted Duck ... €7.95 with orange and radish served with a walnut dressing (9,12) Soup Of The Day ... €4.95 served with brown bread (1,6) Seared Scallops ... €8.50 with sweet beetroot galette layered with beetroot mousse (3,6,9,14) Tian Of Beef Tomato ... €6.95 buffalo mozzarella cheese with a chorizo froth, basil oil (1,6) Creamy Chicken Liver Pate ... €5.95 with toasted crispy bread, port jelly and orange dressing (6,9) Shredded Beef Salad ... €7.95 with fresh chilli, avocado, cherry tomatoes served with a sharp lime dressing (1,3) Mains Pan Fried Sea Bass ... €17.95 pumpkin puree,

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